Inspired by ancient recipes used by Mayan Emperors. Rich, full-bodied, five year old rum is infused with locally sourced, decadently dark, slow roasted cacao. The delicate infusion process enhances the natural qualities of the aged rum, allowing the chocolate and rum to exist in perfect balance. Deadhead Dark chocolate rum opens up with rich chocolate notes and plays nicely alongside caramel and vanilla without expected sweetness. It mixes well with others and is so easy to drink neat that even the most sophisticated liquor connoisseur can enjoy.

Shipping information:

Stock up! 1 bottle costs exactly the same to ship as 3 bottles! Ordering 4-6 total bottles will only add $5 more in shipping to your cart. So mix & match and enjoy!

Fulfilled by our friends at CraftShack Liquor Store